Now You're Cooking - Elementary Chef (Grades 5-8)

ID : 57694   
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ClassGraphic Your child is ready to expand their cooking skills with more independence! They will continue to establish the basic cooking concepts with preparation, measurement, and general food safety. This class will explore various techniques of cooking with different kitchen tools and appliances. They will learn the importance of healthy nutrition, planning a menu and grocery shopping within a budget.
Students will learn how to make tasty and healthy snacks like veggie lasagna, veggie egg rolls, biscotti, frittatas, blondies, bread in a bag with homemade butter, Pizza dough and pizza, and apple dumpling bake....and will create small recipe book to start building on the items they have learned to make. Best of all, they get to eat what they make! 

Class Details

10 Session(s)
Weekly - Mon, Tue, Wed, Thu, Fri

Location
TBD

Instructor
Esther Moreno 

 

Notice

Please read:  Important: Please let our teacher know prior to the start of class if your child is allergic to any food.

Registration Fee 

$139.00

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Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/7/2025 - 7/18/2025 Weekly - Mon, Tue, Wed, Thu, Fri 01:00 PM - 02:45 PM Norwalk, TBD  Map, Room: TBD Esther Moreno 

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